Course name Requirements Duration Per Sem Exam body
    Dip Cert Dip Cert      
1 International Travel &Tourism C – D 6 4 ICM Apply  
2 Tour Guiding. C – D 6 4 KNEC Apply  
3 Tourism Management C- D 6 4 KNEC Apply  
4 Food & Beverage Production, Sales & Service C – D 6 4 KNEC Apply  
5 Catering, Accommodation & Housekeeping C – D 6 4 KNEC Apply  
6 Airport Operations & Flight Dispatch C – D 6, 4 IATA Apply  
7   Cert Art Cert Art   Apply  
8 Artisan Hotel, Catering & Hospitality Management D KCPE 2 2 KNEC Apply  
9 Artisan Food & Beverage Production, sales & service D KCPE 2 2 KNEC Apply